Meat Guide: What To Buy At The Butcher

Apr 13, 2014 | Eating Right

Gone are the days when meat is considered a luxury item on the dinner table. It’s now a more known fact that beef, chicken, lamb and pork can be added to the daily plate, without breaking the bank.

You don’t need to go buy the popular cuts in order to get the health benefits meat offers, because truth is that the most uncommon cuts are the cheapest to buy, and in most cases, the healthiest too.

In this A Current Affair segment, I look at what cuts are the healthiest, the cheapest and the ones you need to ask your local butcher for.

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